Tum was established to manage the concessions at IGA Istanbul Airport. It manages the world’s largest food and beverage area under one roof, spanning 34,000 m² and comprising over 120 units. TUM oversees the operation of more than 65 national and international brands.
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By bringing together a wide variety of gourmet concepts and culinary offerings from both Turkish and global cuisines, inspired by international food & beverage trends, TUM aims to deliver a high level of passenger satisfaction.